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📍全店滿$500享香港境內免運📍
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Made in Taiwan/International Qualification
5 strains maintain a healthy balance
No animal ingredient and lactose
Unique triple-coating technology ensures stability
Buy any 3 items get 15% off on selected categories
Free Shipping on order over $500 (Hong Kong add. only) on order
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Triple-layer Patented Coating Technology:
(Patented probiotics coatingtechnology)
(Guaranteed 10 billion live & active culture)
【Outer layer】Protective Layer | Protein matrix protects lactic acid bacteria from air and moisture to maintain their activity, and helps extend the shelf life. |
【Medium layer】Acid-Proof Layer | Help lactic acid bacteria pass through the gastric acid environment safely. |
【Inner layer】Nutrition Layer <Oligosaccharides> | Provide rich oligosaccharides that are food source for lactic acid bacteria, and help them proliferate in the intestinal tract. |
Feature:
▶Made inTaiwan/International Qualification
▶5strains maintain a healthy balance of intestinal flora through assisting gutbarrier system and inhibiting the growth of pathogenic bacteria
▶Noanimal ingredient and lactose
▶Peoplewho suffer from lactose intolerance can take
▶Resistantto gastric acid and bile salt
▶Uniquetriple-coating technology ensures stability, viability and nutrition supplementof lactic acid bacteria
| Multiple strain (WIN) | Single strain |
Cultivation | It’s better to keep strain’s vitality. | It’s difficult to increase the number of bacteria. |
Function | According to the demands, different strains can be added to reach a better effect. | Hard to reach an effective result. |
Benefit | Different kinds of strain are easier to reach an effective result and stable the strain’s vitality. | Hard to reach an effective result. |
Lactic acid bacteria VS. Yogurt
Product | Strain/Packing win | Probiotics win | Technology win | Sugar win | Safety win |
Sachet of lactic acid bacteria | 5-in-1, convenient to carry,
| 1x1010CFU
| Triple-layer patented coating technology to keep probiotics stability & viability | Low cholesterol & little sugar | No medicine, no heavy metals & no preservatives. *Proved by SGS* |
Yogurt of market | 1 to 2 strains, liquid form and inconvenient to carry, store in refrigerator and hard to preserve | 2x109CFU per bottle
| No, easy to be destroyed by gastric acid and bile salt | High quantity of sugar, easily lead to obesity | Unknown |
Ingredients:Lactose, Inulin, Yogurt powder (Sucrose, Skim milk powder, Maltodextrin, Whole milk powder, Glucose, Citric acid, Yeast powder, Yogurt flavor, Glycerin fatty acid ester, Silicon dioxide), GF5 Lactic acid Bacteria (Maltodextrin, Lactobacillus casei, Lactobacillus plantarum, Bifidobacterium lactis, Streptococcus thermophilus, Lactobacillus acidophilus), Yogurt flavor (Starch sodium octenyl succinate, Yogurt flavor, Maltodextrin, Glycerin fatty acid ester), Paecilomyces hepiali mycelia powder, Hericium erinaceus fruiting body extract powder (Indigestible maltodextrin, Hericium erinaceus fruiting body extract concentrate), Citric acid, Pineapple extract powder (Pineapple extract, Maltodextrin), Vitamin C
Contains:
3g x 30 packages / box
Direction:
1.Take 1 package per day.
2.To have the best effect, it is recommended to drink a cup of water and take probiotics before breakfast.
3.Mix probiotics with water, milk or soybean milk, whose temperature must be lower than 40 °C to remain probiotics' activity.
Shelf Life: 2 years
Country of Origin: Taiwan
Attention:
1. Please do not take if packages are broken.
2. Please store in a cool, dry place, and avoid direct sunlight.
3. May contain traces of milk, soybeans and cereals containing gluten and their products.
Suitable for:
People who want to keep healthy.